1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy texas roll yakimono
The Spicy Texas Roll Yakimono is a distinctive fusion dish that combines elements of Texan flavors with Japanese culinary techniques. This sushi roll features spicy grilled tuna or salmon, crisp tempura shrimp, avocado, and jalapeño, all wrapped in seasoned sushi rice and nori. It is typically topped with a drizzle of spicy mayo or sriracha, adding an extra kick of heat. Originating from the creative blending of Southwestern and Japanese cuisine, this roll is rich in protein from the seafood while providing healthy fats from the avocado. The tempura shrimp adds a crunchy texture but introduces extra calories due to frying. Additionally, the spiciness and bold ingredients may contribute to a more adventurous dining experience. While the roll offers nutritious elements, diners should consider portion sizes and sodium levels associated with condiments.
