1 serving (20 grams) contains 35 calories, 0.0 grams of protein, 0.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3571.4 mg | 155% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 71.4 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.5 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy teriyaki sauce
Spicy Teriyaki Sauce is a bold and flavorful condiment rooted in Japanese cuisine, offering a fusion of sweet, savory, and spicy notes. Traditionally crafted with soy sauce, mirin, and sugar, this version adds a kick with chili peppers or spicy paste for extra heat. Its signature glaze enhances the taste of grilled meats, stir-fries, and roasted vegetables. While Spicy Teriyaki Sauce is a delicious way to elevate dishes, it tends to be high in sodium and sugar, so moderation is key. The base ingredients, like soy sauce, provide some protein and beneficial compounds, but it’s not a significant source of nutrients on its own. For a healthier twist, homemade versions can substitute reduced-sodium soy sauce and natural sweeteners. Ideal for adding vibrant flavor to meals, this sauce balances indulgence with a spicy edge.
