1 serving (150 grams) contains 250 calories, 2.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 12.7 g | ||
protein | 3.2 g | 6% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 1.3 mg | 7% | |
Potassium | 634.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Sweet Potato Fries are a flavorful twist on traditional French fries, combining the natural sweetness of sweet potatoes with a kick of spices like paprika, chili powder, and garlic. Often baked or lightly fried, these fries draw inspiration from Southern American cuisine where sweet potatoes are a staple. They are typically seasoned with a mix of herbs and spices that enhance their rich flavor while offering an alternative to heavily salted snacks. Sweet potatoes are a nutrient-dense food, rich in fiber, vitamins A and C, and antioxidants, making them a healthier base option compared to white potatoes. However, the frying process and added oils can contribute to increased fat and calorie content, depending on preparation methods. Choosing baked versions or using heart-healthy oils can mitigate these concerns. Packed with bold flavors and nutrients, Spicy Sweet Potato Fries are a satisfying side dish or snack with a balanced nutritional profile.