1 serving (100 grams) contains 80 calories, 1.0 grams of protein, 4.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 14.3 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy slaw
Spicy Slaw is a vibrant, zesty side dish originating from the fusion of global flavors, particularly influenced by Asian and Latin American cuisines. It typically combines shredded cabbage, carrots, and sometimes radishes or bell peppers, tossed in a bold dressing made from chili sauce, lime juice, vinegar, and a hint of honey or agave for balance. Packed with fiber, vitamins A and C, and antioxidants, Spicy Slaw is a nutritious addition to any meal. The fresh vegetables promote digestion and overall health, while the spice can stimulate metabolism. However, the dressing may contain added sugar and sodium, depending on preparation, so moderation is key. Perfect as a topping for tacos, burgers, or barbecue dishes, this slaw offers a satisfying crunch and a kick of heat that can elevate both flavor and texture.
