1 serving (200 grams) contains 250 calories, 12.0 grams of protein, 5.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 44.7 g | 16% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy shrimp roll
The Spicy Shrimp Roll is a flavorful sushi creation inspired by Japanese cuisine, combining bold spices with fresh seafood. This roll typically features cooked shrimp, crunchy cucumber, creamy avocado, and a fiery sriracha mayo, all wrapped in seasoned sushi rice and a sheet of nori. The cooked shrimp provides a lean source of protein, while the avocado delivers heart-healthy fats and essential nutrients like potassium. Cucumber adds hydration and a refreshing crunch while keeping the calorie count in check. The spicy sauce enhances the flavor profile but may contribute extra calories and sodium, depending on the preparation. Overall, the Spicy Shrimp Roll is a satisfying option that balances protein, fiber, and healthy fats, though portion control is important for managing sodium and calorie intake. Ideal for sushi lovers seeking a mildly spicy twist on classic rolls!
