1 serving (450 grams) contains 350 calories, 20.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
184.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 1.1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.6 mg | 17% | |
| Sodium | 631.6 mg | 27% | |
| Total Carbohydrates | 26.3 g | 9% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 2.6 g | ||
| protein | 10.5 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.1 mg | 3% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 210.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy shrimp pho
Spicy Shrimp Pho is a flavorful Vietnamese noodle soup that combines aromatic spices, tender shrimp, and a zesty broth. Originating from Vietnam, pho is a traditional dish known for its vibrant blend of fresh herbs, spices, and hearty ingredients. This variation features shrimp simmered in a fragrant broth infused with chili, ginger, garlic, and star anise, served over rice noodles and topped with bean sprouts, cilantro, lime, and optional Thai chili for extra heat. Rich in lean protein from shrimp, it also provides essential nutrients like selenium and vitamin B12. The broth is low in fat, while fresh herbs and vegetables add vitamins, minerals, and antioxidants. However, sodium levels may be a concern depending on the preparation, especially if fish sauce or pre-packaged broth is used. Pairing it with lighter portions of noodles makes it a well-balanced and nourishing meal packed with bold, satisfying flavors.
