1 serving (30 grams) contains 120 calories, 6.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
944.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 118.1 g | 42% | |
Dietary Fiber | 15.7 g | 56% | |
Sugars | 15.7 g | ||
protein | 47.2 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.5 mg | 12% | |
Iron | 7.9 mg | 43% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Proteins Cracker combines bold flavors with balanced nutrition, offering a satisfying snack inspired by global cuisines. Made from a blend of protein-rich lentils and chickpeas, this crispy cracker is seasoned with a fiery mix of chili, smoked paprika, and a hint of garlic for a zesty kick. Packed with plant-based proteins and dietary fiber, it supports muscle health and digestion, making it a smart choice for active lifestyles. The crackers are baked, not fried, reducing unnecessary fats, while remaining gluten-free to cater to various dietary needs. Though low in refined sugars, the spice level may not suit mild palettes or those with sensitivities to heat. Perfect for on-the-go snacking or pairing with dips, Spicy Proteins Cracker offers a guilt-free option for indulgent crunch while bringing a flavorful twist to healthy eating.