Nutrition Facts for Spicy meat
Image of Spicy meat

Spicy meat

Item Rating: 49/100

One cup of Spicy meat is around 238 grams and contains approximately 595 calories, 36 grams of protein, 43 grams of fat, and 12 grams of carbohydrates.

Spicy Meat is a tantalizing blend of premium cuts, marinated in a fiery mix of spices and herbs. Originating from vibrant cuisines like Mexican and Indian, it bursts with flavor and heat, making every bite an adventure. Packed with protein, it's perfect for muscle building, but be mindful of sodium levels, as some marinades can be high in salt. Enjoy it grilled, sautéed, or in a savory stew, and savor the delicious balance of taste and nutrition. Spice up your meals with Spicy Meat!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 42.8571g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.9%
Protein: 24.8%
Carbs: 8.3%