1 serving (15 grams) contains 90 calories, 0.0 grams of protein, 10.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1419.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 157.7 g | 202% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1419.5 mg | 61% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy mayo
Spicy mayo is a zesty condiment that blends creamy mayonnaise with a kick of heat, typically from sriracha or another hot sauce. Originating as a fusion ingredient often used in Japanese and American cuisines, it has become a popular addition to sushi rolls, burgers, tacos, and more. The basic recipe includes mayonnaise, chili-based sauces, and occasionally lime juice or spices for added flavor. While it’s rich and versatile, spicy mayo is calorie-dense due to its mayonnaise base, which is high in fats, including saturated fats. It also contains sodium from the hot sauce. On the positive side, the chili component in spicy mayo may provide capsaicin, a compound believed to help boost metabolism and reduce inflammation. However, it’s best enjoyed in moderation as part of a balanced diet. This flavorful addition can enhance your meal while providing a hint of indulgence.
