1 serving (15 grams) contains 45 calories, 0.5 grams of protein, 3.5 grams of fat, and 3.0 grams of carbohydrates.
Calories |
709.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 55.2 g | 70% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3154.5 mg | 137% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 15.8 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Garlic Sauce is a bold and flavorful condiment originating from Asian cuisine, particularly popular in Chinese and Southeast Asian dishes. Made with fresh garlic, chili peppers, soy sauce, vinegar, and a touch of sugar or honey, it balances heat, tanginess, and a hint of sweetness. Rich in antioxidants from garlic and capsaicin from chili peppers, it offers potential anti-inflammatory benefits and supports heart health when consumed in moderation. However, some versions may be high in sodium or added sugars, which could be a consideration for individuals monitoring their intake. Perfect for stir-fries, marinades, or dipping sauces, Spicy Garlic Sauce adds a vibrant kick to meals while providing bold flavors and a touch of cultural authenticity.