1 serving (150 grams) contains 420 calories, 5.0 grams of protein, 22.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.9 g | 44% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 1.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy fries
Spicy Fries are a bold twist on the classic French fry, seasoned with a fiery blend of spices that may include paprika, cayenne, garlic powder, and onion powder. Originating as a fusion of American fast food and global flavors, these fries are a popular choice for those who enjoy heat in their snacks or sides. Made from freshly cut potatoes, they are typically fried to golden perfection, providing a satisfying crunch. While potatoes are a good source of fiber and potassium, the deep-frying process adds considerable fat and calories, making them less healthy when compared to baked alternatives. The spice mix adds flavor without adding significant caloric value but may be high in sodium depending on the recipe. Pair these fries with lighter options or enjoy them in moderation as a flavorful indulgence to balance taste and nutrition.
