1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360 mg | 15% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 2 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 700 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy dill potato chips
Spicy Dill Potato Chips combine the tangy zest of dill with a bold kick of heat, delivering a snack that's bursting with vibrant flavors. Crafted from thinly sliced, high-quality potatoes, these chips are seasoned with a unique blend of spicy chili powder, garlic, and dill herb, inspired by flavors associated with Eastern European and American cuisines. While indulgent and crave-worthy, they are fried to achieve their signature crunch, meaning they're high in calories, fat, and sodium. However, they contain no artificial flavors or preservatives, offering a relatively cleaner ingredient list. A source of energy-rich carbohydrates, they provide quick fuel for active lifestyles but should be enjoyed in moderation as part of a balanced diet. For those seeking a snack with a fiery edge and herbaceous charm, Spicy Dill Potato Chips deliver a perfect harmony of spice and tang.
