1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 8.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.5 g | 9% | |
Saturated Fat | 1.9 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.6 mg | 18% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 2.8 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 28.3 mg | 2% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Chicken with Rice is a flavorful dish commonly inspired by Asian or Latin cuisines, offering a hearty combination of tender chicken, steamed or fried rice, and vibrant spices. The chicken is seasoned with ingredients like chili, garlic, ginger, and soy sauce, creating a rich, zesty profile. Vegetables such as peppers, onions, or carrots are often added, contributing fiber, vitamins, and minerals. The dish is high in protein from the chicken, which supports muscle growth and repair, while the rice provides energy-rich carbohydrates. Brown rice can be used as a healthier alternative to white rice for added fiber and nutrients. However, depending on preparation, sodium levels can be high due to sauces, and fried components may add extra calories from fats. Spicy Chicken with Rice balances indulgence with nutrient-packed ingredients, making it a versatile dish for diverse palates.