1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.7 g | 16% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dive into the bold flavors of the Spicy Chicken Korean Taco, a fusion dish blending Korean-inspired ingredients with taco-style presentation. This delectable creation features tender chicken marinated in a spicy gochujang-based sauce, offering a rich, umami-packed kick. Nestled in a soft corn or flour tortilla, it’s topped with a crisp slaw of cabbage, carrots, and green onions, drizzled with sesame oil and tangy lime juice. Garnished with fresh cilantro and a sprinkle of toasted sesame seeds, it’s the perfect harmony of heat, crunch, and zest. While rich in protein from the chicken and packed with vitamins from the vegetable toppings, it can be higher in sodium due to the marinade and sauces. The tortillas add carbohydrates, making them a source of quick energy. Enjoy this fusion treat as an indulgence balanced with nutrient-dense ingredients for a satisfying culinary adventure.