1 serving (100 grams) contains 187 calories, 15.0 grams of protein, 13.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
445.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.0 g | 39% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200 mg | 66% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 4.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 209.5 mg | 16% | |
Iron | 2.1 mg | 11% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Chicken Feet are a flavorful delicacy enjoyed in various Asian cuisines, particularly Chinese, Korean, and Thai. This dish features chicken feet simmered until tender and coated in a spicy sauce made with chili peppers, garlic, soy sauce, and other aromatic seasonings. Rich in collagen, chicken feet are known to support skin health, joint mobility, and overall hydration. They are also a high-protein, low-fat option, making them a unique addition to a balanced diet. However, the dish can be high in sodium depending on the preparation, so moderation is key for those mindful of salt intake. Spicy Chicken Feet are often served as a snack, appetizer, or part of a larger meal, celebrated for their chewy texture and bold, dynamic flavors that excite the palate.