1 serving (150 grams) contains 250 calories, 6.0 grams of protein, 7.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 59.9 g | 21% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy california roll
A Spicy California Roll is a popular sushi item originating from Japanese-inspired cuisine with a modern, Western twist. This roll typically includes imitation crab, avocado, and cucumber wrapped in sushi rice and nori (seaweed), topped with a spicy mayo or sriracha-based sauce for added kick. Some variations may include sesame seeds or tobiko (fish roe) for texture and flavor. The combination of fresh vegetables and avocado provides healthy fats, vitamins, and fiber, while the imitation crab offers a source of protein, albeit lower in nutritional value compared to fresh seafood. The spicy mayo, though flavorful, can contribute extra calories and fat, so moderation is key for those watching intake. With its blend of mild sweetness, creaminess, and a hint of heat, the Spicy California Roll offers a satisfying and accessible introduction to sushi for beginners.
