1 serving (140 grams) contains 530 calories, 10.0 grams of protein, 18.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
898.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.5 g | 39% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2949.2 mg | 128% | |
| Total Carbohydrates | 135.6 g | 49% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.8 mg | 5% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 372.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy buldak ramyeon
Spicy Buldak Ramyeon is a popular Korean instant noodle dish known for its fiery heat and bold flavors. Originating from South Korea, this ramen features chewy wheat noodles paired with a rich, spicy sauce made from gochujang (Korean chili paste), chili powder, soy sauce, and sugar, creating its signature sweet-and-spicy profile. Often garnished with sesame seeds and dried seaweed flakes, it delivers a satisfying crunch alongside its intense heat. While it offers a quick and convenient meal high in carbohydrates, Spicy Buldak Ramyeon is also high in sodium and saturated fat, which may not make it suitable for those seeking a heart-healthy or low-sodium diet. Its calorie content varies depending on preparation, especially if additional toppings like cheese or eggs are added. An occasional indulgence, this dish is best enjoyed as part of a balanced diet.
