Spicy beef rendang

Item Rating: 52/100

One cup of Spicy beef rendang is around 235 grams and contains approximately 588 calories, 35 grams of protein, 41 grams of fat, and 12 grams of carbohydrates.

Spicy Beef Rendang is a rich and aromatic dish hailing from Indonesia, renowned for its incredible depth of flavor. This tender, slow-cooked beef is simmered in a vibrant blend of coconut milk, lemongrass, ginger, and an array of spices, including chili, turmeric, and garlic. The result is a tantalizingly spicy and slightly sweet dish that warms the soul. While the beef provides a hearty source of protein, the coconut milk adds healthy fats, making it a balanced meal when enjoyed in moderation. Dive into this deliciously complex culinary gem that’s sure to ignite your taste buds!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	588.2353

Total Fat 41.1765g	0%
Saturated Fat 23.5294g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 5.8824g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 58.8235mg	0%
Iron 4.7059mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.3%

Protein: 25.3%

Carbs: 8.4%