1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 1.9 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 9.4 g | 33% | |
Sugars | 4.7 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Spicy Bean Sandwich is a flavor-packed, vegetarian-friendly dish inspired by Mexican cuisine. It features a hearty filling made from seasoned black beans, diced tomatoes, onions, and a kick of chili peppers, layered between two slices of whole-grain bread. Often topped with fresh avocado slices, crisp lettuce, and a hint of lime juice, this sandwich delivers a satisfying combination of fiber, plant-based protein, and essential vitamins. The use of whole-grain bread provides complex carbohydrates for sustained energy, while the avocado contributes heart-healthy fats and antioxidants. Though it’s nutrient-dense, the spice level might be intense for some, and optional sour cream or cheese toppings can add extra saturated fats. Perfect as a quick lunch or snack, the Spicy Bean Sandwich is both a bold and nutritious choice, aligning well with vegetarian and flexitarian diets while supporting digestive health and overall wellness.