Nutrition Facts for Spiced rice cake
Image of Spiced rice cake

Spiced rice cake

Item Rating: 65/100

One cup of Spiced rice cake is around 237 grams and contains approximately 946 calories, 14 grams of protein, 24 grams of fat, and 189 grams of carbohydrates.

Spiced Rice Cake is a delightful treat hailing from Asian cuisine, blending aromatic spices with a perfect texture. Made from wholesome rice flour, coconut, and a medley of spices like turmeric and cardamom, each bite offers a flavorful experience. It's often steamed to create a soft, chewy consistency that's both satisfying and comforting. Packed with carbohydrates for energy, it also features coconut for healthy fats. While indulgent, moderation is key to enjoy its richness without overdoing it. Perfect as a snack or dessert, Spiced Rice Cake is a delicious way to savor culture in every bite!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 946.353
Total Fat 23.6588g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7647mg 0%
Total Carbohydrate 189.2706g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 9.4635g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 47.3176mg 0%
Iron 2.3659mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%
Protein: 5.5%
Carbs: 73.7%