1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
492.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 26.2 g | 33% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 190.5 mg | 8% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 50 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 285.7 mg | 21% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spice Cream is a rich and flavorful dessert that blends the indulgence of ice cream with the warmth of aromatic spices. Typically made with a creamy base of milk, cream, and sugar, it is infused with spices like cinnamon, nutmeg, cardamom, or clove, often inspired by Indian, Middle Eastern, or autumnal flavors. This fusion treat captures the comforting essence of spiced beverages or desserts from various global cuisines. Depending on the recipe, additions like ginger, vanilla, or even a hint of chili can add depth and complexity. While Spice Cream offers a delightful taste experience, it is calorie-dense due to its high-fat and sugar content, so portion control is key. Spices like cinnamon and ginger provide antioxidant benefits and can support digestion, making this dessert a treat that balances indulgence with a touch of wholesomeness. Best enjoyed as an occasional delight, Spice Cream is a unique twist on classic ice cream.