Spianata calabra
One cup of Spianata calabra is around 237 grams and contains approximately 948 calories, 47 grams of protein, 83 grams of fat, and 4.7 grams of carbohydrates.
Spianata Calabra is a traditional Italian salami hailing from the Calabria region. Made primarily from high-quality pork, it’s seasoned with bold ingredients like chili peppers, black pepper, and spices, giving it a distinctive spicy kick. With its rich flavors and slightly smoky notes, Spianata Calabra is a beloved staple in Italian cuisine. While it’s a source of protein, it’s also high in fat and sodium, making it a treat to enjoy in moderation. Whether served on a charcuterie board or in a sandwich, Spianata Calabra offers a taste of authentic Italian culture in every slice.
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Nutrition Facts
| Serving size | (236.9668g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 947.8673 |
| Total Fat 82.9384g | 0% |
| Saturated Fat 28.436g | 0% |
| Cholesterol 189.5735mg | 0% |
| Sodium 3554.5024mg | 0% |
| Total Carbohydrate 4.7393g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3697g | |
| Protein 47.3934g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3934mg | 0% |
| Iron 4.7393mg | 0% |
| Potassium 710.9005mg | 0% |
Source of Calories