Nutrition Facts for Spelt fusilli
Image of Spelt fusilli

Spelt fusilli

Item Rating: 82/100

One cup of Spelt fusilli is around 224 grams and contains approximately 800 calories, 28 grams of protein, 6 grams of fat, and 168 grams of carbohydrates.

Spelt Fusilli is a delightful pasta made from ancient grains, offering a wholesome twist on your favorite dishes. Crafted from organic spelt flour, this spiral-shaped pasta is not only delicious but also packed with nutrients. Originating from Europe, spelt has a rich, nutty flavor and is teeming with protein, fiber, and essential minerals. It's a fantastic option for those seeking a heart-healthy alternative, as it’s easier to digest than traditional wheat. Perfect for salads, casseroles, or simply tossed with your favorite sauce, Spelt Fusilli brings a touch of rustic charm to your table while supporting a balanced diet. Enjoy the taste of tradition in every bite!

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 800.0001
Total Fat 6.0001g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 168g 0%
Dietary Fiber 20.0001g 0%
Total Sugars 4g
Protein 28g 0%
Vitamin D 0IU 0%
Calcium 39.9999mg 0%
Iron 7.9999mg 0%
Potassium 599.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.4%
Protein: 13.4%
Carbs: 80.2%