1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 39.7 g | 14% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 23.8 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Specialty BBQ Chicken is a savory dish crafted with tender grilled chicken smothered in smoky barbecue sauce, often complemented by toppings like red onions, cilantro, and melted cheese. This flavorful creation is rooted in the tradition of American barbecue cuisine, known for balancing sweet and tangy flavors. The chicken serves as a lean protein source, supporting muscle and tissue health, while the barbecue sauce adds bold taste but can be high in sugar and sodium if used generously. Red onions deliver a dose of antioxidants, and cilantro contributes freshness and essential vitamins. While the dish can be relatively healthy due to its protein content, the addition of cheese and sugary barbecue sauce may increase calorie and fat intake. Moderation and mindful portioning can make this indulgent dish a delicious yet balanced option for a meal.