Spare ribs with black bean sauce
One cup of Spare ribs with black bean sauce is around 235 grams and contains approximately 529 calories, 29 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.
Spare Ribs With Black Bean Sauce are a delectable dish rooted in Chinese cuisine. These tender, slow-cooked ribs are coated in a rich, savory black bean sauce made from fermented black beans, garlic, and ginger, delivering an umami punch. The dish is typically served with steamed rice, balancing the flavors beautifully. While spare ribs can be higher in fat, the protein they provide, combined with the antioxidants from the black beans, makes for a satisfying meal. With their melt-in-your-mouth texture and bold taste, Spare Ribs With Black Bean Sauce are truly a culinary delight!
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