1 serving (300 grams) contains 650 calories, 30.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
Calories |
520.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.0 g | 25% | |
Saturated Fat | 8.0 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48 mg | 16% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.0 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Spare Rib Burrito is a hearty fusion of Tex-Mex cuisine, packed with tender, slow-cooked spiced spare rib meat, fluffy cilantro-lime rice, black beans, fire-roasted tomato salsa, and a sprinkle of shredded cheese, all wrapped snugly in a warm flour tortilla. The rich, smoky flavor of the spare ribs pairs beautifully with the fresh tang of the cilantro lime rice and salsa. While this burrito is high in protein from the ribs and beans, it also contains a moderate amount of fat and sodium due to the rib meat and cheese. For added nutrition, it can be customized with fresh toppings like avocado or shredded lettuce, which boost fiber and healthy fats. Perfect for a satisfying, indulgent meal, the Spare Rib Burrito combines bold flavors with comforting ingredients in every bite.