1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 30.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.3 g | 60% | |
Saturated Fat | 18.9 g | 94% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 126.2 mg | 42% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 3.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Spar Pork Burger is a savory blend of finely minced pork, seasoned for a hearty flavor and grilled to perfection. With roots in Western cuisine, it offers a satisfying alternative to traditional beef burgers. This burger patty is typically made using high-quality pork, mixed with spices and breadcrumbs for enhanced texture and taste. Pork provides a good source of protein and essential vitamins like B6 and B12, supporting energy production and red blood cell formation. However, it is higher in saturated fat compared to other lean protein options, which may make it less suitable for heart-conscious diets if consumed in excess. Pairing the Spar Pork Burger with a whole-grain bun and fresh vegetables can boost its nutritional value, adding fiber and vital nutrients to your meal. A balanced approach to portion size and preparation ensures it remains a flavorful yet mindful addition to your diet.