Nutrition Facts for Spanish red wine
Image of Spanish red wine

Spanish red wine

Item Rating: 80/100

One cup of Spanish red wine is around 237 grams and contains approximately 197 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.

Spanish Red Wine is a rich tapestry of flavors, crafted from indigenous grape varieties like Tempranillo, Garnacha, and Monastrell. Originating from sun-drenched vineyards across regions such as Rioja and Ribera del Duero, these wines are celebrated for their robust character and deep, ruby-red hues. Perfectly complementing the bold flavors of traditional Spanish cuisine, they elevate dishes like paella and tapas. Not only is Spanish Red Wine a delight for the palate, but it's also linked to health benefits, packed with antioxidants that may promote heart health. Indulge in a taste of Spain with every sip!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 197.1608
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 6.3092g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 15.7729mg 0%
Iron 0.7886mg 0%
Potassium 294.9528mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%