Spanish bread

Item Rating: 59/100

One cup of Spanish bread is around 240 grams and contains approximately 920 calories, 20 grams of protein, 32 grams of fat, and 140 grams of carbohydrates.

Spanish bread is a delightful baked treat originating from the rich culinary traditions of Spain. Typically made with flour, water, and yeast, it can be enhanced with ingredients like olive oil, herbs, and even a touch of sugar for sweetness. This versatile bread comes in various forms, from crusty loaves to soft rolls, often enjoyed with savory dishes or as a snack. While it’s a source of carbohydrates, making it a hearty option, moderation is key due to its calorie content. Elevate your meals with the delicious, comforting flavors of Spanish bread!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	919.9999

Total Fat 31.9999g	0%
Saturated Fat 12g	0%
Polyunsaturated Fat g
Cholesterol 79.9999mg	0%
Sodium 799.9999mg	0%
Total Carbohydrate 139.9999g	0%
Dietary Fiber 7.9999g	0%
Total Sugars 40.0001g
Protein 19.9999g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 7.9999mg	0%
Potassium 400.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 8.6%

Carbs: 60.3%