Spaghetti with walnuts and blue cheese
One cup of Spaghetti with walnuts and blue cheese is around 235 grams and contains approximately 706 calories, 24 grams of protein, 35 grams of fat, and 82 grams of carbohydrates.
Spaghetti with Walnuts and Blue Cheese is a delightful pasta dish that marries the rich, creamy flavor of blue cheese with the earthy crunch of toasted walnuts. This Italian-inspired recipe features al dente spaghetti tossed in a savory sauce made from melted blue cheese, garlic, and a hint of olive oil. Packed with healthy fats from the walnuts and protein from the cheese, it's a satisfying meal that also brings a touch of indulgence. Perfect for a cozy dinner or a quick weeknight meal, this dish is both comforting and delicious, showcasing the beautiful balance of flavors in every bite. Enjoy a taste of gourmet dining right at home!
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