Spaghetti with tomato sauce and parmesan
One cup of Spaghetti with tomato sauce and parmesan is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Spaghetti With Tomato Sauce And Parmesan is a classic Italian dish that embodies the essence of comfort food. Made from al dente spaghetti tossed in a rich, savory tomato sauce, it brings together ripe tomatoes, garlic, olive oil, and fresh basil, creating a vibrant burst of flavor. Topped with a generous sprinkle of grated Parmesan cheese, this dish is both satisfying and nourishing. While the tomatoes provide antioxidants and essential vitamins, moderation is key due to the cheese's higher fat content. Perfect for a quick weeknight meal, Spaghetti With Tomato Sauce And Parmesan is a timeless favorite that delights taste buds all around the world!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 23.5294mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 9.4118g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories