Spaghetti with tomato sauce and grated cheese
One cup of Spaghetti with tomato sauce and grated cheese is around 240 grams and contains approximately 320 calories, 12 grams of protein, 8 grams of fat, and 48 grams of carbohydrates.
Spaghetti With Tomato Sauce And Grated Cheese is a classic Italian dish that embodies comfort and flavor. Made from al dente spaghetti tossed in a rich, savory tomato sauce, it's then crowned with a generous sprinkle of grated cheese, often Parmigiano-Reggiano or mozzarella, adding a delightful creaminess. This staple of Italian cuisine is not only delicious but also offers health benefits; tomatoes are rich in antioxidants, particularly lycopene, while the whole grain pasta provides fiber. However, keep an eye on portion sizes and cheese quantity to balance indulgence with health. Enjoy this timeless favorite for a satisfying meal any day of the week!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 319.9999 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 16.0001mg | 0% |
| Sodium 480mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 6.4001g | |
| Protein 12g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories