One cup of Spaghetti with tomato sauce and bacon is around 235.3 grams and contains approximately 470.6 calories, 17.6 grams of protein, 14.1 grams of fat, and 70.6 grams of carbohydrates.
Spaghetti With Tomato Sauce And Bacon is a delicious fusion of Italian comfort food and savory indulgence. Picture perfectly cooked spaghetti tossed in a rich, tangy tomato sauce, blended with crispy, aromatic bacon pieces that add a delightful crunch.
This dish hails from the heart of Italian cuisine, embodying a balance of flavors that tantalize the taste buds. While the tomato sauce brings in a burst of vitamins and antioxidants, the bacon adds a savory twist, contributing protein but also higher fat content.
Serve it with a sprinkle of fresh basil or grated cheese, and you're in for a satisfying meal. Just be mindful of portion sizes to enjoy this delicious treat as part of a balanced diet!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
