Spaghetti with tomato cream sauce
One cup of Spaghetti with tomato cream sauce is around 235 grams and contains approximately 412 calories, 12 grams of protein, 14 grams of fat, and 59 grams of carbohydrates.
Spaghetti with Tomato Cream Sauce is a delicious Italian classic that combines al dente pasta with a rich, velvety sauce made from ripe tomatoes, heavy cream, garlic, and fragrant herbs. This comforting dish offers a perfect balance of flavors, making it a favorite for family dinners. While the creamy sauce adds a luxurious touch, it's essential to enjoy it in moderation, as it can be higher in calories and fat. However, the tomatoes provide essential vitamins and antioxidants, contributing to a nutritious meal. Savor this Italian delight for a taste that warms the heart and satisfies the palate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 9.4118g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories