Nutrition Facts for Spaghetti with shrimp in tomato sauce
Image of Spaghetti with shrimp in tomato sauce

Spaghetti with shrimp in tomato sauce

Item Rating: 72/100

One cup of Spaghetti with shrimp in tomato sauce is around 240 grams and contains approximately 320 calories, 16 grams of protein, 8 grams of fat, and 48 grams of carbohydrates.

Spaghetti With Shrimp In Tomato Sauce is a delightful dish that combines al dente pasta with tender shrimp, all simmered in a rich, savory tomato sauce. Originating from Italian cuisine, this meal is infused with garlic, fresh herbs, and a hint of chili for a burst of flavor. Packed with protein from the shrimp and antioxidants from the tomatoes, it offers a healthy twist to your dinner routine. This deliciously comforting bowl of spaghetti not only satisfies your cravings but also provides essential nutrients, making it a perfect balance of indulgence and wellness.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 319.9999
Total Fat 7.9999g 0%
Saturated Fat 1.6001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 6.4001g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 2.4mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%