Spaghetti with marinara sauce and parmesan cheese

Item Rating: 70/100

One cup of Spaghetti with marinara sauce and parmesan cheese is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Spaghetti With Marinara Sauce And Parmesan Cheese is a classic Italian dish that delights the senses. The signature al dente spaghetti, made from durum wheat, is perfectly paired with a rich marinara sauce, simmered with ripe tomatoes, aromatic garlic, and fresh basil. Topped with a generous sprinkle of nutty Parmesan cheese, this dish offers a comforting blend of flavors. While it’s a satisfying choice for pasta lovers, it's wise to enjoy it in moderation as it can be high in carbohydrates and calories. Indulge in this timeless recipe that has brought families together for generations!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 11.7647g	0%
Saturated Fat 4.7059g	0%
Polyunsaturated Fat g
Cholesterol 17.6471mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 70.5882g	0%
Dietary Fiber 4.7059g	0%
Total Sugars 9.4118g
Protein 14.1176g	0%

Vitamin D 0IU	0%
Calcium 176.4706mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%

Protein: 12.7%

Carbs: 63.5%