Nutrition Facts for Spaghetti with marinara sauce and cheese
Image of Spaghetti with marinara sauce and cheese

Spaghetti with marinara sauce and cheese

Item Rating: 70/100

One cup of Spaghetti with marinara sauce and cheese is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Spaghetti With Marinara Sauce And Cheese is a classic Italian dish that brings comfort and warmth to every table. Made with al dente spaghetti coated in a rich, homemade marinara sauce—crafted from ripe tomatoes, garlic, and aromatic herbs—this dish is a delightful balance of flavors. Topped with gooey, melted cheese, it’s a mouthwatering experience that pleases both kids and adults alike. While pasta offers carbohydrates for energy, the marinara sauce is packed with vitamins and antioxidants, making it a wholesome choice when enjoyed in moderation. Indulge in this timeless favorite for a taste of Italy in every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 23.5294mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%
Protein: 12.7%
Carbs: 63.5%