Spaghetti with italian herbs
One cup of Spaghetti with italian herbs is around 235 grams and contains approximately 259 calories, 9.4 grams of protein, 2.4 grams of fat, and 51 grams of carbohydrates.
Spaghetti With Italian Herbs is a delightful dish bursting with flavor and authenticity. Made from al dente spaghetti tossed with a vibrant mix of fresh basil, oregano, and thyme, this classic Italian recipe evokes the warmth of Mediterranean cuisine. Enhanced with juicy tomatoes, garlic, and a touch of olive oil, it’s not just a treat for the taste buds—it's also a heart-healthy choice. Packed with fiber and antioxidants, this dish brings both comfort and nutrition to your table. Indulge in Spaghetti With Italian Herbs and savor the essence of Italy in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 258.8235 |
| Total Fat 2.3529g | 0% |
| Saturated Fat 0.5882g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 11.7647mg | 0% |
| Total Carbohydrate 50.5882g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 9.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 117.6471mg | 0% |
Source of Calories