Spaghetti with clams and tomatoes
One cup of Spaghetti with clams and tomatoes is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Spaghetti With Clams And Tomatoes is a delightful Italian dish that marries the briny flavor of fresh clams with ripe, juicy tomatoes. This simple yet elegant meal combines al dente spaghetti tossed in a garlicky olive oil sauce, finished with a sprinkle of fresh herbs. Originating from coastal regions of Italy, it's not just delicious but also packed with protein and essential minerals from the clams, making it a heart-healthy choice. Serve it with a side salad for a balanced meal that feels like a taste of the Mediterranean right at your kitchen table.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories