1 serving (200 grams) contains 400 calories, 10.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 10.6 g | 53% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spaghetti with butter sauce
Spaghetti with Butter Sauce is a simple, comforting dish rooted in Italian cuisine. Made with al dente spaghetti and a sauce of melted butter, often enhanced with a touch of salt, cracked black pepper, or grated Parmesan cheese, it's a minimalist yet flavorful meal. The dish highlights the natural richness of butter, which provides a creamy texture and indulgent taste. While butter is calorie-dense and high in saturated fat, portion control can make it a reasonable treat. Spaghetti provides carbohydrates for energy, though using whole-grain pasta can boost fiber and nutrients. This dish is a versatile base that can be customized with herbs, vegetables, or proteins for added health benefits. While not the lightest option, its simplicity and ease of preparation make it a beloved choice for a quick, satisfying meal.
