Spaghetti with broccoli
One cup of Spaghetti with broccoli is around 235 grams and contains approximately 412 calories, 14 grams of protein, 9.4 grams of fat, and 71 grams of carbohydrates.
Spaghetti With Broccoli is a vibrant and nutritious dish that beautifully combines al dente pasta with crisp broccoli florets. Originating from Italian cuisine, this dish showcases the simplicity and freshness of Mediterranean flavors. Tossed in a light olive oil and garlic sauce, it's not only delicious but also packed with health benefits. Broccoli adds essential vitamins and minerals, while the whole grain spaghetti provides fiber for digestive health. This easy-to-make meal is perfect for a quick dinner, delivering both flavor and nourishment in every bite. Enjoy a classic that’s as wholesome as it is satisfying!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 9.4118g | 0% |
| Saturated Fat 1.7647g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 235.2941mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 7.0588g | 0% |
| Total Sugars 4.7059g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories