Spaghetti vongole
Item Rating: 72/100
One cup of Spaghetti vongole is around 236 grams and contains approximately 405 calories, 17 grams of protein, 14 grams of fat, and 51 grams of carbohydrates.
Spaghetti Vongole is a classic Italian dish that features al dente spaghetti tossed with tender clams, garlic, and fresh parsley. Originating from the coastal regions of Italy, this seafood pasta is known for its simple, yet bold flavors. With a light olive oil and white wine sauce, Spaghetti Vongole offers a delightful balance of savory and briny notes. Rich in protein and packed with vitamins, it’s a healthier choice for pasta lovers. Enjoy it as a comforting meal that brings a taste of the Mediterranean right to your table!
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 405.4055 |
| Total Fat 13.5135g | 0% |
| Saturated Fat 3.3784g | 0% |
| Cholesterol 33.7838mg | 0% |
| Sodium 540.5405mg | 0% |
| Total Carbohydrate 50.6757g | 0% |
| Dietary Fiber 2.7028g | 0% |
| Total Sugars 2.0269g | |
| Protein 16.892g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 67.5675mg | 0% |
| Iron 2.0269mg | 0% |
| Potassium 270.2702mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%