1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 5.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spaghetti napoli
Spaghetti Napoli is a classic Italian dish celebrated for its simplicity and robust flavors. Originating from Naples, this recipe highlights traditional Mediterranean ingredients. It consists of spaghetti coated in a bright tomato-based sauce made from ripe tomatoes, olive oil, garlic, onions, and fresh herbs like basil. Often garnished with Parmesan cheese, it offers a wholesome taste of Italian culinary tradition. Spaghetti Napoli is relatively healthy, as it includes heart-friendly olive oil and tomatoes rich in antioxidants like lycopene, which support skin and heart health. The dish is an excellent source of carbohydrates for energy, though those monitoring calorie or carbohydrate intake may want to enjoy it in moderation. Pairing it with a side of vegetables or salad enhances its nutritional profile. Simple yet satisfying, Spaghetti Napoli remains a timeless choice for lovers of Italian cuisine.
