Nutrition Facts for Spaghetti multicolor with cream
Image of Spaghetti multicolor with cream

Spaghetti multicolor with cream

Item Rating: 67/100

One cup of Spaghetti multicolor with cream is around 235 grams and contains approximately 412 calories, 12 grams of protein, 14 grams of fat, and 59 grams of carbohydrates.

Spaghetti Multicolor With Cream is a vibrant and delightful dish that brings a splash of color to your dinner table. Featuring al dente multicolored spaghetti, each strand showcases a blend of spinach, beet, and carrot, adding not just beauty but a boost of nutrients. Tossed in a rich, creamy sauce made with fresh cream, garlic, and a hint of parmesan, this dish exemplifies the heart of Italian cuisine. While the cream adds a luscious texture, the vegetables contribute essential vitamins and minerals, making it a tasty and satisfying meal. Enjoy this colorful feast that’s perfect for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 11.5%
Carbs: 57.5%