1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 39.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spaghetti ice cream
Spaghetti Ice Cream is a whimsical European dessert originating in Germany, designed to resemble a plate of spaghetti. It's made by extruding vanilla ice cream through a press or ricer to create noodle-like strands, topped with strawberry sauce mimicking marinara and grated white chocolate or coconut to resemble Parmesan cheese. Often served with whipped cream and additional toppings like nuts or chocolate pieces, this sweet treat is high in sugar and saturated fat due to the ice cream base and sugary sauces, offering limited nutritional value. While it provides a source of calcium from the dairy, moderation is key to maintaining a balanced diet. Loved for its fun presentation and creative flavor combinations, Spaghetti Ice Cream is a playful indulgence rather than a health-focused choice.
