Nutrition Facts for Spaghetti cooked
Image of Spaghetti cooked

Spaghetti cooked

Item Rating: 79/100

One cup of Spaghetti cooked is around 233 grams and contains approximately 368 calories, 14 grams of protein, 2.2 grams of fat, and 72 grams of carbohydrates.

Spaghetti Cooked is a classic Italian dish made from durum wheat semolina, offering a rich source of carbohydrates. This beloved staple is typically served al dente, providing a satisfying bite. Traditionally, it's paired with vibrant sauces, from a simple marinara to a decadent Alfredo, enhancing its flavor and appeal. While spaghetti can be indulgent, it's also a great source of energy, fueling your day with nutrients. When topped with fresh vegetables or lean proteins, it becomes a wholesome option that’s perfect for any occasion. Enjoy Spaghetti Cooked for a delicious taste of Italy that nourishes the body and delights the palate!

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 368.3332
Total Fat 2.1667g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1.6667mg 0%
Total Carbohydrate 71.9999g 0%
Dietary Fiber 4.1666g 0%
Total Sugars 1.3333g
Protein 13.5g 0%
Vitamin D 0IU 0%
Calcium 16.6668mg 0%
Iron 2.1667mg 0%
Potassium 103.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.4%
Protein: 14.9%
Carbs: 79.7%