Spaghetti beef bolognese with zucchini pasta

Item Rating: 71/100

One cup of Spaghetti beef bolognese with zucchini pasta is around 233 grams and contains approximately 300 calories, 17 grams of protein, 13 grams of fat, and 27 grams of carbohydrates.

Spaghetti Beef Bolognese With Zucchini Pasta is a deliciously hearty dish that merges classic Italian flavors with a modern twist. This recipe features savory ground beef simmered in a rich tomato sauce, enriched with aromatic garlic, onions, and fresh herbs. Instead of traditional pasta, it uses spiralized zucchini, making it a lighter, low-carb option that's perfect for health-conscious eaters. Packed with protein and nutrients, it's a satisfying meal that's both comforting and nutritious, ensuring you enjoy every bite without the guilt. Perfect for family dinners or meal prep, this dish brings Italy to your table in a fresh, flavorful way!

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	299.9999

Total Fat 13.3334g	0%
Saturated Fat 5.3333g	0%
Polyunsaturated Fat g
Cholesterol 40.0001mg	0%
Sodium 533.3333mg	0%
Total Carbohydrate 26.6667g	0%
Dietary Fiber 3.3334g	0%
Total Sugars 5.3333g
Protein 16.6668g	0%

Vitamin D 0IU	0%
Calcium 66.6666mg	0%
Iron 1.9999mg	0%
Potassium 466.6667mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%

Protein: 22.7%

Carbs: 36.4%