Spaggetti and meat balls
One cup of Spaggetti and meat balls is around 240 grams and contains approximately 320 calories, 16 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.
Spaghetti and meatballs are a classic Italian-American dish that features tender, al dente spaghetti topped with savory meatballs made from ground meat, herbs, and spices. Slathered in a rich, homemade marinara sauce, this comforting meal delivers a burst of flavor in every bite. Traditionally originating from Italy, it's now beloved worldwide. While it offers a hearty dose of protein from the meatballs, the dish can be high in carbohydrates and sodium. However, you can lighten it up by using whole grain pasta and leaner meat options. Indulge in the delightful combination of flavors that makes spaghetti and meatballs a timeless favorite!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 319.9999 |
| Total Fat 12g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 40.0001mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 4.8g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories