Spaggeti and meat balls
One cup of Spaggeti and meat balls is around 240 grams and contains approximately 320 calories, 16 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.
Spaghetti and meatballs are a classic Italian-American dish that brings comfort and joy to the table. Tender spaghetti noodles are perfectly cooked and topped with succulent meatballs, made from ground beef, pork, or turkey, blended with herbs and spices for a burst of flavor. Paired with a rich, tangy tomato sauce, this dish tantalizes the taste buds. While it offers protein from the meatballs, it’s important to be mindful of the portion size and the carbohydrates in the pasta. With a side of fresh vegetables or a green salad, spaghetti and meatballs can be part of a balanced meal that satisfies your cravings and warms your soul.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 319.9999 |
| Total Fat 12g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 40.0001mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 4.8g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories