Nutrition Facts for Spagetti carbonara
Image of Spagetti carbonara

Spagetti carbonara

Item Rating: 69/100

One cup of Spagetti carbonara is around 235 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Spaghetti Carbonara is a classic Italian dish that beautifully combines al dente spaghetti with a rich, creamy sauce made from eggs, Parmesan cheese, and crispy pancetta. Originating from Rome, this hearty meal is known for its simplicity and robust flavors. While it delivers a comforting indulgence, the dish is high in calories and fat due to the cheese and pork. However, it's also a good source of protein, making it a satisfying option for any pasta lover. Enjoy this timeless favorite for a delicious taste of Italy right at your table!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 17.6471g 0%
Vitamin D 23.5294IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%